Freedom Lost
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Florida law allows individuals to use their unlicensed home kitchens to produce for sale certain foods that present a low risk of foodborne illness. Cottage food operators can produce and sell these products directly to consumers without obtaining a food permit from the Florida Department of Agriculture and Consumer Services. Gross sales for a cottage food operation must not exceed $50,000 annually.
http://www.pickyourown.org/CottageFoodLaws-Florida.php
Our Council Corner Wrap Up from the 10 December 20 meeting was full of content and comments that we had to review. As it was, the last review ran over 23 minutes. So, we decided to take the last two items and give you a Part 2. Enjoy
Part Two
Part One
Additional Background on the Columbus Day –> In 1492 Columbus Sailed the Oceans Blue